Did someone say SUMMER MENUS? Hell Yes…we are here for it. Just take a look at these fresh and fabulous summer season dishes for all times of the day. Our Asian spiced chickpea burger and Darjeeling salad is a wonderfully colourful dish perfect for Al Fresco dining.
It’s a double berries week with the Peach Melba breakie Trifle and Summer Berry Frangipane tart.
For snacking we have another fermented NEWBIE and Sundried Tomato + herb hummus.
Click the button below to see all of our menus for this month!